Breakfast
Cottage Cheese & Berry Breakfast Bowl
Protein, fruit and a little crunch, on the table in five minutes.
Prep 5 minAbout 5 min totalServes 1
Ingredients
- • 1 cup cottage cheese
- • 3/4 cup berries, fresh or frozen and thawed
- • 2 tablespoons chopped walnuts, pecans or almonds
- • 1 tablespoon pumpkin or chia seeds
- • Drizzle of honey, optional
- • Pinch of cinnamon, optional
Protein from Cottage cheese
How to make it
- 1Spoon the cottage cheese into a bowl.
- 2Top with the berries, nuts and seeds.
- 3Add a drizzle of honey and a pinch of cinnamon if you want it a little sweeter.
- 4Eat right away, or cover and take it with you.
Good to know
How to serve it: Good with a slice of whole-grain toast if you need a bigger breakfast.
Swaps: Greek yogurt works just as well as cottage cheese. Any fruit you have on hand is fine — chopped peaches, banana, apple.
Leftovers: Best fresh, but it will keep covered in the fridge overnight.
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