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Snacks

Greek Yogurt Apple Crunch

The afternoon snack that stops you from wandering back to the kitchen.

Prep 5 minAbout 5 min totalServes 1

Ingredients

  • 1 cup plain Greek yogurt
  • 1 apple, chopped
  • 2 tablespoons chopped walnuts or pecans
  • 1/2 teaspoon cinnamon
  • 2 tablespoons granola, optional
  • Drizzle of honey or maple syrup, optional

Protein from Greek yogurt

How to make it

  1. 1Spoon the yogurt into a bowl.
  2. 2Top with the chopped apple and nuts.
  3. 3Sprinkle with cinnamon, add granola if you want more crunch, and drizzle with honey if you want it sweeter.

Good to know

How to serve it: Filling enough to be a light lunch with a slice of toast alongside.

Swaps: Vanilla Greek yogurt if you prefer it sweeter. A pear, berries or a chopped peach instead of the apple. Sunflower seeds if nuts are an issue.

Leftovers: Chop the apple just before eating so it stays crisp.

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General wellness education, not medical or personalized nutrition advice.