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Slow Cooker

Slow-Cooker Salsa Chicken

Three ingredients in the morning, dinner waiting in the afternoon.

Prep 5 minCook 6 hrAbout 6.1 hr totalServes 6

Why this one earns its place

  • Protein from chicken
  • Makes 6 servings
  • About 6.1 hr start to finish
  • 6 ingredients, 4 steps

How to serve it: Use it three ways: over rice, in tortillas, or piled on a salad with a little cheese.

Leftovers: Keeps 4 days in the fridge and freezes beautifully for up to 3 months.

Get the full recipe

The complete ingredient list and step-by-step instructions are part of HolyFit45 membership, along with strength workouts, walking plans and daily devotionals for women 45+.

General wellness education, not medical or personalized nutrition advice.